Tag Archives: fresh veggies

Three Sisters Garden Tour & Cooking Class

This gallery contains 1 photos.

REMINDER!!  Garden Tour and Cooking Class this Saturday at Trinity Gardens from 9:30 a.m. to 1 p.m., click on flier to the left for full details.  Only $35 per person; pre-registration requested by October 15 at suzanne.landry@att.net.  

Stuffed Peppers with Beans & Rice

This gallery contains 1 photos.

 Stuffed Peppers with Beans & Rice (Serves 4-6) Great way to use up leftover rice and beans!   4    peppers-variety of colors if you wish 1     Tbs. extra virgin olive oil ¾    cup onion, chopped finely 2     clove garlic minced ½    cup green … Continue reading

SB News Press Article Food Section Sept. 13, 2012

This gallery contains 2 photos.

A “Health Revelation”… Thank you to the Santa Barbara News Press for their wonderful write up on my new book “The Passionate Vegetable”.  For full article, click on each picture starting with the left:     

“My Imperfect Kitchen”….Thank You!!

This gallery contains 1 photos.

My son Aaron and I had a great time teaching the Follow the Chef farmer’s market tour at the Gourmandise School in Santa Monica Place.   Some of the recipes we did were my Beets and Tangerine Salad with Feta Cheese, … Continue reading

Mexican Black Bean and Corn Salad

This gallery contains 1 photos.

Mexican Black Bean and Corn Salad (Serves 4) A great side salad with meats, seafood, chicken, or vegetarian only!!  2              cups black beans, precooked ½  cup fresh or frozen corn 1   cup water, boiling ½  cup red bell pepper, … Continue reading

Jicama Cabbage Salad

This gallery contains 1 photos.

Crunchy Jicama Cabbage Salad with Dill Dressing (Serves 4) Once you try jicama, a crunchy sweet root vegetable, you will love it! 1    cup jicama, peeled and julienned 1    cup green cabbage, sliced thin ¼   cup red cabbage, sliced thin ½   cup carrots, julienned (1 medium) ¼   cup … Continue reading